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Fathers Day at Scuba Lodge

Fathers Day at Scuba Lodge

This Father's Day, treat dad to a dinner he won't forget!

Saturday, June 15th: Pre-Father’s Day Special
On Saturday, June 15, we’ll celebrate pre-Father’s Day in our restaurant with a special dish that cannot be found on our menu. Our Father’s Day Special includes a ribeye steak (250 grams), served with baked potatoes, grilled vegetables, and a Heineken beer. You can order this special between 5:00 - 10:00 PM for Nafl. 49,50,- per person. Of course, non-dads are also very welcome to enjoy this special. Reservations are recommended.

Sunday, June 16th: Father’s Day Satay
On Sunday, June 16th, we'll celebrate Father's Day in our restaurant with an Indonesian special. Starting at 5:30 PM, we’ll welcome guest chef duo Ronald & Denise to the lounge of our restaurant where they will serve authentic Indonesian satay (chicken skewers). The satay is served on a banana leaf with Indonesian rice cakes, cucumber, red onion, and satay sauce, for Nafl. 27,50 p.p. They also offer a vegetarian option. Reservations are recommended.

Afterwards you can walk over to City Beach 88 for ‘Sunset Ashram’ where you can enjoy a combination of lounge music and deep-house. You can sip from your favorite cocktails and taste the bohemian atmosphere while taking in the beautiful sunset views.

For reservations, contact restaurant@scubalodge.com or (+5999) 465-2575.